Your recipes are mouth watering. We loved her egg and vendakaya curry very much. I appreciate every new recipe with okra; thanks for sharing! Please do say my thanks to your wife also :), Adding egg to Vendakka curry is new to me, may be I can try it sometime :). Vendakka Curry – Okra In Spicy Coconut Milk Gravy This easy to make Kerala style curry pairs amazingly well with rice. Heat oil in a panContinue Reading But if irritating somebody can bring you happiness and above all cheer you up, I think the statement”the end justifies the means” is apt here, you get what I mean, right ;) But the thing is I've often heard my friends saying that they miss cooking/eating some particular dish/ingredient because their spouse or kids dont like it. I saute okra, shallots, n green chillies.. then add salt, turmeric powder, ginger, n garlic. Vendakka Curry â€“ Okra In Spicy Coconut Milk Gravy. An assortment of pungent ingredients like ginger, garlic, curry leaves, etc., perk up the coconut milk, turning it from a mellow ingredient into a mouth-watering gravy for the ladies finger. Loved the recipe too…will try it soon. You dont want to be the reason for taking away that smile from their face. You can explore a well detailed Vendakka PalCurry here. I am coming with my plate of rice now... to have it with this delicious paal curry... Okra in coconut milk..Wow interesting and yummy, Very tempting okra curry..... pass me some.... :), Delicious curry. Thank you so much for your concern dear, appreciate it very much! Add the stir fired Okra/ Vendakka to the gravy. Glad I tried the recipe as it was so delicious and paired perfectly well with Dosai. It's ok to love yourself at times ;), Btw, if you are newly married or at the beginning stage of your relationship, the above said things are not applicable for you. Beautiful, I sometimes make this paal curry with spicy meat dishes looks yumm Julie. Give it a try and see for yourself…. ?i said” i want it .. i am going to make vendakka pachadi”..eveil grin.. 6 years of marriage.. can take that risk…!!! Grind to a fine paste. I've often noticed that people who do the cooking at home, tend to cook something which is liked by others and sacrificing their own likes. luv merin, Thanks Merin, I’m doing good :) I havent tried meat ball curry yet…. Cream of Celery Soup | Veg Soup Recipes(No Cream). Keep covered for 10 minutes and then serve warm !! Prepare a tempering with mustard seeds, fenugreek seeds, shallots, curry leaves and pour it over; the curry. Yeah, I’ve seen some blogs with recipes copied from this space. Please don’t steal the photos. Stir well and stop flame. | Puttu Podi | Idiyappam Podi, Pacha Manga Curry | Raw Mango Curry (Kerala Style), Dates Pickle | Eenthappazham Achar (Malabar Style). Hi. soak a handful of cashews in 2-3 tbsp hot water for 10-15 mins and grind to a smooth paste. It only imparts a nice flavor for coconut milk based curries. Pour this into the pot and put salt. Thanks Twinsy dear :) Hope you are doing great. https://secretindianrecipe.com/recipe/vendakka-mappas-okra-coconut-milk this looks so creamy and perfect side for rice. thanks a ton. Thanks n keep it up. I havent tried it with brinjal, it’s a nice idea :). The only tedious step involved in this recipe is extracting the coconut milk. In another pan,add a tsp of oil and splutter mustard seeds.Add in fenugreek seeds and then shallots,curry leaves.Saute the shallots until it turns pinkish brown.Switch off flame and pour over curry. It can be served as a side dish for appam, chapati or with rice. * I have used hot chilli powder to increase spices but you can always omit that and increase green chillies.Don't use kashmiri chilly powder as it ruins the color of this curry. We do speed tests for the site on a regular basis and it shows good results. I loved reading the prelude to the recipe…esp the “love yourself” part…cheap thrills on days when you are irritated si to do something stubbornly for yourself. Suddenly a thought struck me.. why shouldn't I cook something, just because my husband doesn't like it? Coconut oil Salt. I tried that .. it came out very tasty. Similar recipes in the blog, Brinjal Curry. Take care, Regards,Mary. Thank u soo much for ur chicken biryani recipe.. Vendakka or ladies finger is rich and nutritious with vital nutrients required for body. Cover the skillet and cook covered until the okra is tender, 8 to 10 minutes. Aug 15, 2015 - Vendakka thakali curry or vendakka palu curry is Vendakka/okra and thakali/tomato cooked in coconut sauce. * Using fenugreek powder and fenugreek seeds is purely optional. That said,I dislike Okra so you know what NOT to cook for me if I am around:), what all things we do just to bug them na ;) I’ll keep in mind that you dont like Okra.. btw, that reminds me our meeting is long pending :(. Thakkali Curry is another Chaaru Curry (Curry with lot of Gravy) which is made regularly by my Mom. I made yr Okra curry, it turned out very tasty everyone at home enjoyed it. * Use only coconut oil for this traditional curry for getting the authentic tastes. 1 cup of thin coconut milk; Salt for the taste; 2-3 dried red chillies; Method of preparation of Vendakka mappas or Ladies finger recipe with grated coconut milk. Powered by. Pavakka Achar(Instant Pickle) | Bitter Gourd(Karel... Panji Pullu(Ragi) Peechappam | Steamed Finger Mill... Pottukadalai Chutney | Split Dalia Chutney | Chutn... Eggless Basbousa | Middle Eastern Sweet Cake. Curry leaves. This curry looked so flavorful and I wanted to make it for Dosai someday. So the very simple adn yummy vendakka curry is … © www.erivumpuliyumm.com. We’ve reported it to the concerned authorities, some of them have been removed, but I think some is still there :(. Add the coconut milk (skimmed / Randam Paal – 1 cup) and let it simmer. Feb 8, 2017 - Ingredients: Vendakka/Okra- 15- 20 Tomato- 2, chopped finely Shallots/Onion- 10 Garlic- 2-3 Coconut milk-1 1/2 cup Green chilly- 3 Chilly powder- 3/4 tsp Turmeric powder- 1/3 tsp Coriander powder- 1 tsp Fenugreek powder-1/3 tsp Vinegar- 1 tsp Curry leaves Mustard seeds- 1/2 tsp Method: Cut okra into small pieces. I tried this recipe of urs yest with brinjals and it turned out really nice.. My hubby loved it too but it was a lil spicy as I guess the qty of chilli powder tht I added was slightly more than ur suggested amount.. :) But was really yummy and easy recipe too.. - Garnish with cardamom powder and crushed pepper. Chilli powder – 1 small… Thanks! * Use 1/2 of a coconut or 1/2 coconut to extract coconut milk. Yeah, I like Vendakka paalu curry, we make a similar version at home, but I think we call it Vendakka mappas or pappas…. How come he can force me to eat the things I dont like (read fruits) saying that it's healthy and I cant do the same to him. Hi Maria, Stir the coconut milk and water together in a small bowl; pour into the mixture. Love your recipes. Add it towards the end of cooking. https://dinetable.com/recipe/vendakka-paal-curry-lady-finger-okra-recipe Vendakka paal curry is a Kerala speciality,mildly spiced coconut milk based curry that goes well with rice.This tastes similar to okra stew as coconut milk is the main highlight.My MIL makes this curry often and that's how I got to know this curry.The okra can be replaced with bitter gourds and bitter gourd coconut milk curry can be made,which I sometime do.The only difference in preparation is that there is no sauteing of bitter gourd(pavakka) like vendakka(okra) to reduce sliminess and vinegar is used to balance flavors instead of lemon juice.The coconut milk is the only substance in the gravy so don't make it very watery.Give this a try and enjoy !! Hi Maria, My husband doesn’t like that taste. - Once done, add little garam masala powder, thick coconut milk and heat just for a minute and off flame (check salt at this stage). Thenga Aracha Vendakkaya Curry is a simple and easy okra curry prepared with coconut and spices flavor. Thank you Smita :) Hope you get to try this soon and like it too.. hahahha.. interesting read maria… i did this recently .. not mak vendakka curry.. but i went for vendakka pachadi.. u wont believe navin took a serving and hwen he knew it was vendakka , the poor thing got dumped… i love vendakka and i have again bought some more.. and he was like..why bhindi? * Try using shallots as they are sweeter compared to regular onions. You are welcome Veena! it’s so true that we end up not cooking what our hubs/kids dislike! I was always on the look out for an okra dish and this one looks really good. Nice to know that you enjoy cooking and I’m glad you found this space :) Thanks a lot for trying the recipe and also for posting a comment here.. Dear Maria… Love your posts, especially what you write before the recipe :) I had been in Bahrain for more than half of my life, reading your blog somehow brings be a bit of Bahrain and I love it too.. Keep going! This Okra curry happened on one such day. Coconut powder: 1 packet, (I used maggi coconut powder, 50 gm) Method: 1. Truth be told, I'm not a big fan of Okra myself. Add lemon juice and thick coconut milk. Will try it out and let you know. Serve with plain rice. Vendakka Moru Curry | Fried Okra in Yoghurt-Coconut Milk Curry Broccoli Paratha | Stuffed Broccoli Indian Bread |... Cabbage Pakora (Crispy Fritters) | Patta Gobhi Pakoda, Quinoa Veg Pulao | Protein Packed Veg Pulao. Clean and cut the okra or ladies finger into thin lengthy pieces. But if you use canned coconut milk like I do then this sure is a recipe to list among your quick fix curries. Mushroom Manchurian(Dry Version) | Veg Appetizer |... Ethakka Puttu | Nendran Pazham Puttu | Ripe Plant... Green Chilli Pickle | Pacha Mulakku Achar | North ... Eggless Almond Cookies | Indian Almond Biscuits. She never used cashews but after simmering coconut milk she would break few eggs directly into the vendakaya curry. In the remaining oil,add the sliced onions with ginger and green chillies.Saute until translucent.Add curry leaves and okra.Add in turmeric powder and chilli powder(if using).Saute on low flame till raw smell disappears. For all veg curries(ozhichu curry) from Kerala,click this, Thalassery Chicken Biriyani (Step by step pictures), Cherupayar curry | Healthy combo with Puttu(Steamed rice flour) | Green Gram(Moong Bean) Curry, Drumstick Curry (Kerala style) | Muringakka Thengarachu Curry, Kallappam (Vellayappam) -Step By Step Pics | Rice Pancakes (without Yeast), Homemade Rice Flour(Step wise Pics) | How to make rice flour at home ?? You could use any vegetable of your choice to prepare this dish. I haven’t make okra in ages must write that in vendakka aksharam on my list too :), Thanks Rose dear :) Hope vendakka found a place in your list ;), hi maria… iv been searching for meat ball curry recipe and ended up reading vendekya…. Thanks for your reply. Next time you do grocery/veggie shopping buy that special ingredient and cook up a storm with it and enjoy. 2. The only tedious step involved in this recipe is extracting the coconut milk. We won’t complain – but it’s bad karma! Hi Maria, I recently came across yr post. It is a popular charu curry which a creamy consistency,little spicy and a bit tangy and it goes well with rice. You can also try other Kerala style variants of bhindi like … But then the “happy hormones” started working… I came back to the Okra recipe page. Lady’s finger fried and cooked in spicy coconut and yogurt based gravy. Wash the okra under running water and wipe them dry with a paper towel(reduces stickiness).I used the variety we find here in US and so they were small.I could have used the whole as a single piece but I cut in half.If its Indian variety cut in half to get 2" pieces. It's creamy with mildly spiced flavours and it's a great side dish for roti's/chappathi/appams etc. So now you know what you should do when you feel cranky… cook something that you miss eating because it's not enjoyed by your partner/kids. next tiem i want to have vendakka will try this…, Good to know that I’ve company ;) Btw, vendakka pachadi is something that I wanna try. Then add thin coconut milk along with turmeric powder,fenugreek seeds,green chilly slits and cook for 10 minutes by closing the pan in medium heat.Stir occasionally. Simple theme. Don’t boil the curry after adding the thick coconut milk ..Just cook for 1 minute while stirring continuously. Cover the pan and cook for 4-5 mins. Till then cook something which your family loves and make yourself rich with the most precious gift…. I love cooking n trying out different recipes. Finally,add the thick coconut milk on low flame and give a quick stir,switch off flame. This is one of the favorite and delicious vegetable stew in Kerala Cuisine. * I have diluted the canned thick coconut milk to make thin coconut milk.I used 1/2 cup thick milk and added water to make 2 cups of thin coconut milk.You can use freshly squeezed coconut milk,in that case use 2nd and 1st milk(thick). happy and smiling faces of your loved ones :), OMG, I wrote this much and not a word about the okra curry, hhmmm… If you like Okra, you will enjoy this. Ok, that's it, I'm making it and I dont care whether he likes it or not. Ingredients for Vendakka Mapas (Okra Coconut Milk Curry): 1. I'm not used to this type of dishes but only the photos ask me to taste it. How does your day go on such days? I wrote Vendakka in Vendakka aksharam (Okra in bold letters) on top of my “to buy” list. You can either grind coconut into a fine paste or just add thick coconut milk. I like you recipes but it takes so long for the website to load and for the recipes as well which makes it a bit tiresome and sometimes just makes me go to some other sites. I think it's mainly because the best reward for cooking is seeing a smile on somebody's face when they eat the food cooked by you. Because, for you “love is blind” now and you are in the “love and love” only stage :) Though the romantic dreamer in me wants to say that it will be like that forever, the realist in me says that sooner or later the day will come when you want to cook something just for yourself (it's not an everyday thing, but it happens). Since I wasnt very happy with “my attitude” for the day, I wanted to do something to cheer up myself and checking out my cookery books seemed like a good idea. My wife tried few and they were real good. I saute okra, shallots, n green chillies.. then add salt, turmeric powder, ginger, n garlic. Giving credit won’t hurt :), Unda And Chammanthi (Steamed Rice Dumplings With…, Learn more about MariasMenu, Maria & Jose…. Find only the best cooking recipes, hand selected by Maria. Finally,add the thick coconut milk on low flame and give a quick stir,switch off flame. You can prepare that if you have idli or dosa batter at home. Vendakka Pal Curry is unique and special with fried ladies finger blended with other ingredients and coconut milk. If you haven't noticed, awesome food pics releases so called “happy hormones” ;) So as I was going through this particular cookery book, I saw Okra Curry recipe and almost turned over the page instantly. Is there any alternate for coconut milk used in this recipe. Heat 2tbsp of oil in a pan and add the okra.Fry the okra until slightly wilted and its no more sticky.Drain in a plate. (read it in Vendakka Aksharam :), Hi Maria, I liked the write-up and I totally agree with it. Add curry leaves, okra, turmeric powder and chilli powder and sauté. U have a nadan dish list kalavara. hii maria…i tried vendaka curry today for my lunch….mmmm yummy.it was awesomee..my hubby enjoyed it a lott.thanks maria.. Can I use water instead? However I’ll feel the taste will be very different from this curry :). I do hope you find something interesting! Another variation to this curry is the Maangaa Mappas, a favourite of mine. :). Thanks for sharing this n keep up the good work.. :), Thanks a lot for the comment dear. Last I heard, marriage is a two way street. You are welcome :) Good to know that you like the recipes here, thanks! is there anything you can do to speed it up? Yes you can use water instead, to make it thick or creamy, you can add some cashew paste. hope u doing good.. great job wid the blog.. keep it going. Discover below the best of MariasMenu! Wait for 2 minutes and turn off the fire. Sharing Is Caring! Please go through it. Vendakka (Okra) Paal Curry ... Add thin coconut milk and let cook for 5 minutes with lid on. Heat the oil in a pan and add the sliced onion pieces, dried red chillies and curry leaves. Add curry leaves, okra, turmeric powder and chilli powder and sauté. Check the salt..Finally add lemon juice and mix well.Adjust the lemon juice according to ur taste. Thanks a lot for your comment! Hi Maria, your cooking recipes are awesome and yummy.thank you so much:). This is a dish similar to my mom’s. Haha,loved reading through the post.Ajay is not very fond of vegetarian biryani/pulao even though he doesn’t mind eating it.I sometimes make it only to see the smirk on his face*wicked me*:)).I am sure it happens to all,all the time we cook food which is a favorite to them,so once in a while it is absolutely fine cooking for oneself. Missing it these days. Since Jose doesn't like Okra, I never cook it. Â This easy to make Kerala style curry pairs amazingly well with rice. Heat 3 tbsp of coconut oil in a kadai, put in the mustard seeds and allow it to crack. Lightly fry the okra with a tbsp of coconut oil and salt and keep aside. You can see the earlier recipes of MM here: https://mariasmenu.com/#browse. After that add salt,curry leaves and thick coconut milk.Stir well.. Cover the pan and cook for 4-5 mins. I m new to cooking just started to cook. Add thin coconut milk and salt. they will delete it.. take care… u have an awesome site.. It and I totally agree with it add salt, curry leaves, okra, shallots, n garlic and! Much: ) I havent tried it with brinjal, it turned out very tasty at... Recipe to list among your quick fix curries that add salt, turmeric powder, gm... If you use canned coconut milk curry ): 1 packet, I! The stir fired Okra/ Vendakka to the okra with a tbsp of coconut oil for this curry... 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